Our Market Intelligence and Research & Innovation departments study and monitor agri-food markets, particularly for fruit and vegetables from member countries of the Organisation of African, Caribbean and Pacific States. We also monitor TRACES interceptions and RASFF notifications of these products when they are imported into European markets.
This information is disseminated via interactive dashboards and market studies.
To learn how to use the dashboards, we invite you to watch the short video below.
How to use our dashboards
Click on the titles to open the dashboards.
Quantitative data on fruit and vegetable production and international trade
Quantitative data on international trade in all agri-food products
SANITARY DATA ON RASSF INTERCEPTIONS OF HORTICULTURAL PRODUCTS ENTERING THE EU
PHYTOSANITARY DATA ON TRACE INTERCEPTIONS OF HORTICULTURAL PRODUCTS ON ENTRY INTO THE EU
Our market studies
Based on these and other data sets, we publish studies that provide a more detailed and insightful analysis of international, regional and local market developments.
Our database on Good Agricultural Practices
We have also developed a Good Agricultural Practice (GAP) database where you can select a crop and an active substance to obtain information on GAPs that ensure compliance with the European Union (EU) Maximum Residue Limit (MRL) and the Codex Alimentarius MRL. Additional information such as the type of pesticide, the EU status of the active substance, the World Health Organisation (WHO) recommended classification and the resistance group (FRAC code for fungicides; IRAC classification for insecticides) can also be obtained.